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About Chef On Call

Chef On Call is a late-night food delivery and pickup business located in the Carling Heights neighbourhood of London, Ontario. Serving the local community and surrounding areas, the business specializes in providing gourmet comfort food during late-night hours, remaining open until 3 AM every night and until 4 AM on weekends. The menu features a variety of items including gourmet burgers, such as the Bacon Double Ranch Drip and the Mushroom Melt Burger, as well as authentic Canadian poutine with various toppings like butter chicken or bacon. Other offerings include crispy chicken wraps, hand-breaded tenders, wings, pasta, sandwiches, and hand-spun shakes. The business highlights that it is halal-friendly, with many chicken and beef items meeting these standards, and provides options to make bacon-containing dishes halal by removing the meat. Founded in 2009 by two university students in a Montreal apartment, Chef On Call grew from a small campus operation into a multi-city brand with locations in Montreal, Waterloo, and London. The business distinguishes itself by operating out of real kitchens rather than ghost kitchens, where every burger is grilled, every tender is fried, and every shake is spun to order. They also provide catering services for corporate, campus, and private events, offering trays, platters, and full spreads for groups ranging from 10 to 500 people. Customers can place orders directly through the business's online platform or mobile app to avoid third-party fees. These platforms support both delivery and pickup options across their three locations.

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